Choose-Your-Own-Adventure Veggie Meals

These formulas make it easier to use up any CSA or farmers market surprise. Here are some mix-and-match recipe blueprints you can plug any veggie into:

🥘 Roasted Veg Formula

  • Veggies: anything firm (carrots, beets, broccoli, squash, cauliflower, cabbage, fennel, etc.)

  • Oil: olive, avocado, or melted butter

  • Seasoning: salt + pepper + (choose one: cumin, smoked paprika, curry powder, Italian herbs, za’atar)

  • Finish: fresh herbs, lemon zest, or grated cheese

👉 Toss + roast at 425°F until caramelized.

🍲 Creamy Soup Formula

  • Base: onion/leek/shallot sautéed in oil or butter

  • Veggies: one type or a mix (potato, celeriac, parsnip, broccoli, cauliflower, carrots, squash)

  • Liquid: broth (veg/chicken)

  • Optional creaminess: coconut milk, cream, or cashew puree

  • Finish: blend smooth + garnish with herbs, chili oil, or crunchy seeds

👉 Comfort in a bowl, no matter the veg.

🥗 Raw Slaw/Salad Formula

  • Crunchy base: cabbage, kohlrabi, radish, carrot, beet

  • Add-ins: apple, fennel, herbs, seeds, or nuts

  • Dressing: olive oil + acid (lemon, lime, vinegar) + honey or maple + mustard

  • Extras: feta, avocado, or dried fruit

👉 Shred, toss, let it marinate.

🍝 Pasta/Sauté Formula

  • Veggies: leafy (spinach, kale, chard, escarole) or quick-cooking (zucchini, mushrooms, peppers, onions)

  • Fat: olive oil + garlic/onion

  • Liquid: splash of pasta water, broth, or cream

  • Flavor boosters: parmesan, chili flakes, lemon, capers, anchovy, miso

  • Base: toss with pasta, grains, or beans

👉 Greens + garlic + heat = instant dinner.

🥬 Quick Pickle Formula

  • Veggies: cucumbers, radish, carrots, beets, onions, peppers, beans

  • Brine: 1 part vinegar + 1 part water + salt + sugar (to taste)

  • Spices: garlic, mustard seed, dill, chili flakes, bay leaf

  • Time: at least 1 hour (better after 24 hrs)

👉 Bright pop for tacos, sandwiches, bowls.

🥘 Stir-Fry Formula

  • Veggies: anything (bok choy, broccoli, cabbage, snap peas, carrots, mushrooms, zucchini)

  • Aromatics: garlic, ginger, scallion

  • Sauce: soy/tamari + rice vinegar + honey/maple + sesame oil + chili flakes

  • Protein (optional): tofu, egg, chicken, shrimp

  • Finish: sesame seeds, cilantro, lime

👉 High heat, quick cook, big flavor.

Happy Mixing-and-Matching!

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The CSA Survival Guide

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Finding Local Food: Reclaiming a Food System That Makes Sense